• A traditional classic jam made with Gooseberries from Blairgowrie, Highland Perthshire. Produced in small batches by our team of Chefs at Errichel and Thyme.
  • This is one of our best-sellers. Hand produced by our team of Chefs at Errichel and Thyme, in small batches using local seasonal produce when possible. Great in sandwiches and served as a condiment on a Ploughmans platter. Here is what the Great Taste Award Judging panel had to say: "A colourful mix of ingredients, cut quite small but good and even. The balance of sweetness and acidity is good, and the vegetables have retained their crispness, colour and freshness. The spices are well judged, and the sauce is fresh-tasting and natural.
  • This chutney is a firm restaurant favourite and is often served along side a cheese board. Hand made in small batched by our team at Errichel and Thyme, here is what the Great Taste Judging Panel had to say; "Innovative, attractive and colourful chutney. Well balanced flavours with lovely fresh citrus notes coming through."
  • This is a classic Strawberry jam, made with only the very best Scottish Strawberries grown in Blairgowrie, Perthshire. Hand made in small batches by our team of Chefs at Errichel and Thyme. Heavenly on toast and makes an excellent jam tart.
  • Made in small batches by our team at Errichel and Thyme, this Lime Curd is a delicious twist on the traditional Lemon Curd.
  • Our Lemon Curd is a classic crowd pleaser! Made in small batches by our team at Errichel and Thyme. Totally delicious on toast or makes amazing fillings for lemon sponge cakes and tarts. Here is what the Great Taste Awards juding panel had to say; "A great colour with a clean fresh lemony aroma, wonderful smooth texture which is amazingly sharp. You can really taste all the quality ingredients which have been very well handled to bring together a great product."
  • Made using plums from Errichel and the surrounding areas of Aberfeldy, Perthshire. This is a delicious warming jam that would make an excellent jam sponge pudding.
  • Made using the best berries grown in Blairgowrie, Highland Perthshire, picked at the height of the season, for maximum flavour and natural sugar content. This is a delicious bold, sharp and sweet jam, perfect for toast and tarts! Net weight 300g
  • Our Shetland Cattle are reared outdoors all year round on a grass diet. Allowed to mature slowly, they forage on our hills in Highland Perthshire, producing a top quality and flavourful meat. We use low impact, sustainable and organic in principle farming methods to raise our animals. Taking care to make use of the whole animal - nothing is wasted. Our Shetland Beef Biltong is made by our Chefs by hand in small batches from top-side and silver-side cuts. Our seasonings are all-natural and the result is a delicious, high protein snack - great for packing in your back pack if you are spending a day in the hills, or for after a work out at they gym, or even served as nibbles with drinks. Here is what the Great Taste Award Judging Panel had to say; "Wonderful intense flavours, very complex and lasting and satisfying to eat. Great natural tasting product that would make a high energy / high protein snack or a delicious bar snack. Meaty and juicy, giving beautifully in the mouth. The seasoning is also well judged - the savoury notes of good roast beef make this a wonderful nibble!"
  • For a leaner biltong we have chosen to use Puddledub Buffalo from The Buffalo Farm in Fife, Scotland. Excellent meaty taste and great texture, making for a great handy pack of high protein snacks for people on the go.
  • Cured by hand using Chef Paul Newmans signature recipe, this is a firm favourite on our menu. Wester Ross Scottish Salmon is cured over a number of days and then sliced by hand. It owes it's spectacular colour to the beetroot cure and a delicious kick of Dewars Whisky and Zesty Citrus makes this a great starter for a dinner party.
  • Made using the best berries grown in Blairgowrie, Highland Perthshire, picked at the height of the season, for maximum flavour and natural sugar content. This is a fragrant and delicious jam.
  • Made with the plums grown at Errichel and from donations from gardens around Aberfeldy, Highland Perthshire. This is a tasty sauce ideal for cooking and marinade.
  • The perfect gift for your Foodie friends and family. Give the gift of unique, award-winning dining at Thyme at Errichel Restaurant, Aberfeldy, Highland Perthshire. Based on our family hill farm, we offer a true field to fork dining experience. Our menu changes often and reflects seasonality of local produce. The produce from our native rare breed livestock often features along with produce from Scotland's natural larder and local farms. Our menu style is best described as bold and hearty, offering the best local and seasonal Scottish produce combined with flavours and influences from around the world. We cater for vegans, vegetarians and dietary requirments. If you have any food allergies or specific requirments just let us know when you book your table!
  • Errichel & Thyme Voucher

    £20.00£300.00
    You can give the gift of comfort, good food and relaxation! Vouchers valid in any denomination from £20 to spend at Errichel House, Cottages and Thyme Restaurant in the heart of beautiful Highland Perthshire. Only 90 mins drive from Edinburgh or Glasgow, Errichel offers an idilic countryside retreat from the hussle and bustle of everyday life. Award winning dining and a warm friendly welcome in true Scottish style awaits.
  • Overnight Stay

    £149.00£225.00
    You can give the gift of comfort, good food and relaxation! Choose either Bed and Breakfast or Dinner Bed and Breakfast staying at Errichel House in the heart of beautiful Highland Perthshire. Only 90 mins drive from Edinburgh or Glasgow, Errichel offers an idilic countryside retreat from the hussle and bustle of everyday life. Award winning dining and a warm friendly welcome in true Scottish style awaits. B&B rate is based on 2 guests and includes full Thyme Breakfast, valid any day of the week, subject to availability. Exclusions: 31 Dec and 1 January DB&B rate is based on 2 guests and includes 3 course dinner, dining on our fixed price menu and full Thyme breakfast, valid on any day of the week, subject to availability. Exclusions: 31 Dec and 1 January.
  • Our Shetland Cattle are reared outdoors all year round on a grass diet. Allowed to mature slowly, they forage on our hills in Highland Perthshire, producing a top quality and flavourful meat. We use low impact, sustainable and organic in principle farming methods to raise our animals. Taking care to make use of the whole animal - nothing is wasted. Our Shetland Beef Biltong is made by our Chefs by hand in small batches from top-side and silver-side cuts. Our seasonings are all-natural and the result is a delicious, high protein snack - great for packing in your back pack if you are spending a day in the hills, or for after a work out at they gym, or even served as nibbles with drinks. This Chilli version has an added kick to the seasoning and is a winner for those of you who like it hot!
  • Made using the Thyme grown in Errichel Gardens for a taste of Perthshire combined with Seville Oranges this marmalade embodies our signature style of combining Scottish produce and international flavour. We think you will love it, but don't just take it from us! Great Taste Award Judges said: "A bold flavour immediately hits the palate with a big wake up call! Zesty, citrus freshness, delicious fresh thyme (a great choice of variety of thyme!) and a balanced sweetness. A very good marmalade with lingering herbal notes - what a delight!"
  • This is a perfect present for the foodie amongst you. Cheer up their morning breakfast or make lunches sensational with a selection of award winning preserves from Thyme by Paul Newman. This gift box comes with two jars of your choice. Simply place your order and then email us with your chosen two jars from the selection of jars available online. Each jar contains 300g product.
  • Three jars of our hand-made delicious preserves in a gift box. Perfect for the Foodies amongst you. After placing your order please email us to let us know which three preserves you would like included in the box, chosing from the selection available in our online shop.
  • This is a perfect present for the foodie amongst you. Cheer up their morning breakfast or make lunches sensational with a selection of award winning preserves from Thyme by Paul Newman. This gift box comes with two jars of your choice. Simply place your order and then email us with your chosen two jars from the selection of jars available online. Each jar contains 300g product. Blank Gift tag included.
  • Each ticket admits one person for Thyme at Errichel Restaurant's Burns Night Supper, featuring Persie Gin Distillery.  Five delicious courses paired with five delicious cocktails.  Dietary requirements catered for and non- alcoholic options available.  Please contact us prior to the event to confirm any requirements you have. events@errichel.co.uk