We are a family business based on a hill farm just outside the picturesque town of Aberfeldy. We are passionate about great food, great service, conserving our environment and Britain’s rare-breed native animals. We have a strong ethos for quality and care which comes through in everything we do.
We are a quality food and hospitality provider. We run Errichel, a small and diverse farm and we make use of our own farm produce in the food we serve. Errichel House and Cottages provides unique luxury guest accommodation here on the farm. From our professional kitchen and skilled hands of Paul Newman, our Chef-Patron we operate Thyme to Eat; packaging our own produce for you to take home to enjoy.
Thyme at Errichel Restaurant provides breakfasts to those staying at Errichel House and is open during the summer for refreshments from 3pm, serving dinner from 6pm – Tuesday through to Saturday. Thyme can cater for weddings and events here at Errichel and we have a small fleet of vehicles to enable us to bring our catering to a venue of your choice, be it a hillside bothy or a Castle!